Snow pickles, beans
By VicentaLakin
Recipe Recommendations
- edamame rice 200 grams
- potherb mustard 100 grams
- red pepper one
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Snow pickles, beans
1
Prepare raw materials
2
Boiled water with a few drops of oil and an appropriate amount of salt
3
(b) Boiling of the beans for a few minutes and pouring of the soybeans when they mature
4
Hot pots, with a little oil, and pepper and garlic paste
5
It's not like it's the same thing that happens in the first place
6
I'm not sure if I'm going to make it
7
It's enough to add an even amount of salt to the fire
8
Load the bowl。