A piece of rotting leather
By VicentaLakin
The choice is more rich, which is more conducive to the absorption of more comprehensive nutrients. Although it's not a good season, we can add it as a spice, a small amount of it. Vegetables are free of fumes or the same kitchen as a sauna, and when they're ready, steam in a pot so I can blow air conditioning, and when they're out, it's cold, and it's really good for a summer with little appetite。
Recipe Recommendations
- pork 60 grams
- eggs one
- tofu skin 2 large sheets
- cooking wine a little
- starch a teaspoon of
- salt half a spoonful
- vinegar half a spoonful
- soy sauce a spoonful
- onion v. 1
- Jiang 1 tablet
- abalone sauce a little
- sesame oil a little
- vegetable oil appropriate amount
- chili oil a little
- leek 30 grams
- carrots 20 grams
- salty and fresh
- steamed
- half an hour
- simple
Steps for A piece of rotting leather
1
Piggy meat is cut into thin silk, made of wine, starch and a little salt, soy sauce and pickles for about five minutes, and boilers are soreed with onions of onion onions that are cut out of meat;
2
Scrambled with open water
3
Eggs are made into egg skins
4
Take half of the pickles, carrots, eggpies;
5
Tofu peels into large squares, and is then wrapped in pickles, carrots, egg skins and fried meat;
6
Scrambled tofu rolls and rolls with hot beaks
7
I'm going to have a bowl full of raw, vinegar, ablution, pepper oil and perfume