Salted meat
By VicentaLakin
Recipe Recommendations
- pork belly half a catty
- onion one
- green pepper of 4
- ginger appropriate amount
- peppercorns appropriate amount
- Laoganma Dougu appropriate amount
- dried chili appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salad oil appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for Salted meat
1
Five flowers to wash off the skin
2
Preparation materials
3
Small amounts of salad oil, broccoli, chili, ginger, pepper in the pot
4
After blowing up the oil and scent, a little salt, and the soy drums went on for a minute
5
Add onions, peppers to the end of life, chickens to the end of the fire for 20 seconds。