It's veal

By VicentaLakin

It's veal
Families always prefer beef, especially soy beef. The production process is simple and easy, and it can be frozen for long periods of time. When you want to eat, you can eat this piece. Especially in the summer, cut a few slices and get cold noodles, which is very nice。

Recipe Recommendations

  • beef 500 grams
  • grass fruit appropriate amount
  • octagonal appropriate amount
  • cumin appropriate amount
  • geranyl appropriate amount
  • Zanthoxylum japonica appropriate amount
  • tangerine peel appropriate amount
  • seafood soy sauce appropriate amount
  • salt appropriate amount

Steps for It's veal

  • Make It
    1
    Prepare all the material。
  • Make It
    2
    Put all the materials in the pressure pan. The high-pressure boiler jet was followed by a fire for five minutes and then converted to a pressure of 10-15 minutes. After the fire has been shut down, the pressure of the high pressure pan continues until it does not spray. It's the valve。
  • Make It
    3
    Slice。

    • Recipe Categories

    Recipe recommendation