stir-fried tofu with pepper
By NewellHoeger
Ingredients: chicken essence,salt,green pepper,lean meat,water starch,soy sauce,onion,garlic,oyster sauce,dried red pepper,dried tofu
Recipe Recommendations
- dried tofu appropriate amount
- green pepper appropriate amount
- lean meat appropriate amount
- onion appropriate amount
- dried red pepper appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- water starch appropriate amount
- chicken essence appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for stir-fried tofu with pepper
1
Cut dried tofu into strips.
2
Cut green peppers into small pieces.
3
Cut lean pork into thin slices and marinate with soy sauce.
4
Shred green onions and dry red peppers, and slice garlic.
5
Heat the oil pan, add garlic slices, shredded green onions, and dry red peppers and saute until fragrant.
6
Add shredded pork and stir-fry until color changes and cooked.
7
Add in dried tofu and stir fry.
8
Add green peppers and stir-fry them raw, add appropriate amount of soy sauce and oyster sauce, sprinkle with appropriate amount of salt and chicken essence, add water starch, stir fry well.