Onions of tomato beef
By VicentaLakin
We've been working out recently, we've abandoned pork, we love tomatoes in the summer, so we've got it, one person。
Recipe Recommendations
- salty and fresh
- burn
- half an hour
- simple
Steps for Onions of tomato beef

1
Beef cut, salt, egg clean, wine made for half an hour
2
Onion cut
3
Tomatoes go to the skin and cut
4
Hot pots, oil and onions
5
Put it in the beef
6
Put it in the tomatoes
7
Add a proper amount of soup and light fire for about 10 minutes, and get the juice。
8
OK, EAT