# Rhods and beans #

Recipe Recommendations

• green beans 260g
• Erjingtiao of 3
• Spicy dried radish appropriate amount
• oil appropriate amount
• pepper appropriate amount
• soy sauce appropriate amount
• white sugar appropriate amount
• salt appropriate amount
• chicken essence appropriate amount

• salty and fresh
• fried
• ten minutes
• ordinary

Steps for # Rhods and beans #

1

FOUR SEASONS OF BEANS MUST BE TAKEN AWAY FROM THE BANDS, WASHED AND CUT INTO SMALL GROUPS; FOUR SEASONS OF BEANS MUST BE READY TO BE EATEN, AND THE FOUR SEASONS OF BEANS IN THE PHOTOGRAPHS ARE PROCESSED IN ADVANCE BY L.G., WHICH HAS A BAD COLOR AND LOSS OF NUTRITION

2

After the two strips are removed, they are washed and cut to the same length as the four seasoned beans

3

The radish is ready. It's the soul of this dish

4

(a) On a boiler, when he/she is hot, he/she pours into an appropriate quantity of vegetable oil; and when he/she is hot, he/she turns into a fire, and he/she puts the peppers in the pot and makes the spices

5

Put it in the jalapeño dry, and the fire is fast fried

6

Put them in four seasons of beans and continue the fire

7

WHEN THE BEANS ARE READY TO BOIL, THEY WILL BE PUT IN TWO BARS, AND 5S WILL BE ROLLED UP QUICKLY AND TRANSFERRED TO THE RIGHT CAPACITY

8

(b) Transferred a few sugars and continued to fire

9

(b) Transfer of appropriate salt

10

(b) Transferring a suitable amount of chicken concentrate

11

Turn off the fire, even the fire, make a pot, decorate it with rice。

# Rhods and beans # Make Tips

Recipe Categories

• hot dishes