Pyramid chicken
By VicentaLakin
Pyramid chicken is a specialty of the tunnel, which, because of its greasyness, must be made of sour, chubby peppers so that it can taste and taste! My daughter likes to eat cold chickens, so if I meet a good rooster, I'll buy more, and the chickens will be cold, and the chickens will make the smell with pepper. However, the pickles at home only serve two foods, red peppers and ginger, and the cooking is very refreshing
Recipe Recommendations
- chicken offal 400g
- pickled pepper of 2
- corn oil appropriate amount
- salt appropriate amount
- black fungus appropriate amount
- green pepper of 2
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce a little
- pickled ginger 1 block
- sugar appropriate amount
- white pepper a little
- medium spice
- fried
- ten minutes
- simple
Steps for Pyramid chicken
1
Prepare the ingredients
2
I'll change peppers, gingers, mussels, peppers to cuts, chickens to cuts
3
Let's go, let's go
4
It's hot and it's pouring into the chicken
5
Two minutes later, I'm going to go to pepper and ginger
6
When the pepper is fried, put it in the sauce: wine, raw, raw, old, sugary
7
Down to peppers and salt
8
When the peppers are soft, they will be covered with white pepper
9
Put it on the plate. Very appetizingPyramid chicken Make Tips
When stir-frying chicken giblets, it is best to stir-fry until the moisture is mostly dried out, so it will be drier and more fragrant. If you aren't very fond of spicy food, you can use less chili.