Potato rice

By VicentaLakin

Potato rice
It's a lot of work now. It still feels good. Remember when I used to cook my own potato rice, and when I was done, it was easy to eat. But it's a terrible thing to look at. It's the lowest prize I've ever had, and then I find out something. Everything is the same. It also needs to be packed. A good bowl or a good plate can be seen to raise appetite. I accidentally deleted several of the potatoes and details that were taken while doing it. Well, you're always so careless. It will need to be gradually improved。

Recipe Recommendations

Steps for Potato rice

  • Make Potato rice step 0
    1
    Rice is put in the electric table。
  • Make Potato rice step 1
    2
    The rice was washed and cut into small chips。
  • Make Potato rice step 2
    3
    Electrocution, fast-cooked。
  • Make Potato rice step 3
    4
    The rice and the potato are completely flatted。
  • Make Potato rice step 4
    5
    You can eat it。
  • Potato rice Make Tips

    It is best to cut the purple sweet potatoes into smaller pieces, which makes it much easier to mash. Purple sweet potatoes are quite dry. When eating them in the summer, it is best to add a little more water when boiling for a more balanced consistency.