Fowler

By VicentaLakin

Fowler

Recipe Recommendations

  • boneless chicken leg appropriate amount
  • mushrooms appropriate amount
  • carrots appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • white sugar appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • octagonal appropriate amount

Steps for Fowler

  • 1
    Sliced bone chicken legs, made one night with wine, a spoon of raw smoke, a spoon of old smoke, ginger paste, onion flowers, salt, smelt。
  • 2
    Shrooms cut half, carrot cut。
  • 3
    Add a proper amount of oil to the pot, and add onions, garlic, ginger, orchids。
  • 4
    Add the chicken to the pot and add a spoonful of wine, a spoonful of raw, a spoonful of old, and fried to the chicken。
  • 5
    Add mushrooms and carrots to the pot, and add salt in the right amount, a spoon of sugar, and scrambling. (Note: Salt must taste)
  • 6
    With proper water, with little fire stew. The rest of the soup is filled with smelt and then the fire is shut down。
  • 7
    The fragrance of the fragrance of chicken rice is ready

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