Nutritional rice paste
By VicentaLakin
Thank you very much for the beautiful and delicious food, and for the first time in the world. What we're doing today is rice paste and raw materials are rice and millet. The beautiful cacao soy machine, a soya soy machine that can make cocoa tastes, with an upgrade of the milling system, and the scientific pre-cooking and pre-cooking process, integrates cocoa's sense of silk and soybean sour nutrients, bringing consumers a fresh taste of the taste buds on the tip of their tongues. 100 per cent of primary milling and 100 per cent of beans and cocoa nutrition. No cocoa beans have been bought, and there is no plaster powder, so it is ready to start with ordinary soy and nutritious rice paste。
Steps for Nutritional rice paste

1
Take three quarters of rice and one half of millet and wash it in a nice cocoa soy machine。
2
Inflow of appropriate water, bearing in mind that the amount of water is within the range prescribed by the soybean slurry。
3
Switch to the power and select the "nutrient paste" key, and wait until it is complete。Nutritional rice paste Make Tips
PS: 1. The amount of rice and millet can be adjusted according to your taste. 2. You can add salt or sugar to taste.