The pickles
By VicentaLakin
Summer cold snacks。
Recipe Recommendations
- Saiga japonica appropriate amount
- leek flower appropriate amount
- salt appropriate amount
- salty and fresh
- pickled
- half an hour
- simple
Steps for The pickles
1
Clean up, go to the skin, get rid of the vermin。
2
Cut the dice, saline the water, 30 minutes。
3
Dry water, and a herring flower, which can be eaten。