Black pepper cow, willow sunflower
By VicentaLakin
Autumn with black pepper willows. It's delicious. There's nothing to talk about. Welcome to the crowd
Recipe Recommendations
- okra plurality of
- beef tenderloin appropriate amount
- black pepper appropriate amount
- salt appropriate amount
- oyster sauce a tablespoon
Steps for Black pepper cow, willow sunflower

1
Autumn wash, go
2
Autumn into the hot pot for two minutes
3
It's out. It's cold
4
Cows cut their ridges into thin pieces
5
A spoon of wine, a little salt, starch pickle for 10 minutes, spare
6
The akills are cut thin
7
The boiler pours the right amount of oil
8
When it's seven minutes hot, it pours into the beef chops and flips its hair. White
9
Falling into the autumn
10
A spoon of pelican oil, salt, black pepper powder
11
Let's go