Egg burrito
By VicentaLakin
It's only three volts in a few days, but autumn has begun to show up in occasional clouds and in the coolness of morning and evenings. From summer to autumn, there was a turn of season, and the hour and the fall have become invisible. What a season, happy greeting. Maybe it's because it's still young to be so proud, and it's not like Mom and Dad are always so sad that they've been through most of the year. Three-volt pancake egg stand, it's custom. And making an egg burrito that has some sense of western taste is not an overture. The material is more reassuring, and the material is self-sufficient. For breakfast, this is a ham-breed blue egg burrito that is believed to be better, nutritious, colourful and time-saving. In a few minutes, we'll be finished, folks. Why don't you have breakfast? As for the three-volt pancake stand eggs, it is because the three-volts are in the fall, and eating cakes and eggs is nutritional, and on the one hand, means sending them away. If you're in trouble making eggs from a three-volted bakery, you might as well have an egg burrito。
Recipe Recommendations
- flour 25 grams
- ham 30 grams
- lettuce 20 grams
- purple cabbage 15 grams
- eggs 1 piece
- water 15 grams
- cooked sesame 1/4 spoon
- oil appropriate amount
- salt appropriate amount
- salad dressing appropriate amount
- tomato sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Egg burrito
1
Wash the lettuce and control the dry water。
2
Wash the purple glucose, control the dry water, cut it into silk。
3
Ham cut。
4
Put eggs in the flour and mix them up。
5
Water was added on several occasions, the pieces were squeezed, a little salt was put in, and the paste was mixed。
6
The frying pan is hot, a little oil is put into it, and when the temperature rises, it pours into the proper amount of paste and shakes the pan into a pie。
7
The little fire is crammed to the surface and condensed。
8
Turn it over and fry it to two。
9
Puts a nice color down。
10
Put it in the lettuce, put it on the one end of the cake, with purple kale, ham, squeezing salad sauce, and some dry sesame。
11
Rolling into burrito。
12
Slashed in two segments with a knife and squeezed on tomato sauce, which could be eaten with a little decoration。