Wine-brewed egg and flower soup

By RoselynO'Keefe

Wine-brewed egg and flower soup
Ingredients: Osmanthus,eggs,rock sugar

Recipe Recommendations

Steps for Wine-brewed egg and flower soup

  • 1
    Boil a cup and a half of water in an electric cup.
  • 2
    Put four spoonfuls of rice wine and rock sugar.
  • 3
    When it is opened, open the eggs and put them into the pan and stir them all the time to prevent sticking to the pan. The egg blossoms will spread out and look good (the electric pan will automatically power off)
  • 4
    4. Turn off the power after boiling the pot and add a little osmanthus to stew. OK, it's a short time to achieve great success ~

    • Wine-brewed egg and flower soup Make Tips

    OK, it's done! It tastes sweet and isn't cloying at all~~~ These are quite common~~ You might have to look for goji berries~~ Guihua Supermarket sells them.

    Recipe Categories

    Recipe recommendation