Frozen rooster
By VicentaLakin
It's time to drink soup, warm up and maintain. It's autumn, it's hot. Drink soup to make it clean. Old chicken soup with mushrooms, no need to say good nutrition; with a sweet ear of corn, a fresher mouth - the right to be the first soup of the first autumn
Recipe Recommendations
- local chicken in 1
- qingshui appropriate amount
- mushrooms 6 flowers
- sweet corn 1 piece
- ginger slices appropriate amount
- salt appropriate amount
- salty and fresh
- pot
- three-quarters of an hour
- simple
Steps for Frozen rooster
1
The rooster is purified, the tail is cut, the legs of the chicken are broken and placed into the stomach, and the chicken head is not taken
2
The water cools into the pot, the fire warms up until the water boils, holding it for two or three minutes, and the haemorrhoids and stains, during which the boiling water will continue. (a) On the chickens, when the chicken is ready, the whole chicken is taken out and cleaned up. (However with the soup, the chickens must pour water in order to make sure that the chicken soup is clean and free of impurities)
3
Spooning of mushrooms; corn rods cut big pieces; ginger slices
4
(B) PLACING A PURIFIED WHOLE CHICKEN IN THE INNER PAN OF THE FRESH-INHALED IH PRESSURE PAN IN SOPUR WITH SUFFICIENT CLEAN WATER (LESS THAN THE MAXIMUM WATER LEVEL, LEAVING ROOM FOR VEGETABLES) AND GINGER TABLETS; AND PLACING THE INNER PAN IN THE ELECTRIC PRESSURE PAN
5
Cover the pan and turn the knob to shut down; connect the power, in order of food selection — chicken ducks, cooking — soup, pressure regulation — 60, in particular, not to forget to press the mid-cooking button; press the "start" button; start the cooking process, time shows the countdown of 40 minutes; you can go for a while)
6
(b) Cooking to the countdown time "10 minutes" when the beeper rings, starts the automatic venting, and when the vent ends, the beeper rings again, when the pan is opened, adding mushrooms and corn bars
7
(b) Add an appropriate amount of salt to the table, with a small number of additions, so that it can taste it, so that the right taste can be brought out; and cover the pan, so that the pressure pot automatically starts cooking
8
When the cooking is over, the beeper rings, the pressure pot starts to exhaust automatically; when the vent is over, open the hood and enjoy it! You can try it with chopsticks. It's so easy to get through