Red-fried fish

By VicentaLakin

Red-fried fish
Ten minutes to get the good fish. It's perfect for freshmen. {\cHFFFFFF}{\cH00FFFF}

Recipe Recommendations

  • hairtail 6 pieces
  • soy sauce appropriate amount
  • rice vinegar appropriate amount
  • oil appropriate amount
  • aniseed a
  • onion appropriate amount
  • cooking wine appropriate amount
  • sugar appropriate amount
  • salt appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • MSG appropriate amount

Steps for Red-fried fish

  • 1
    In the small bowls are onions of garlic, big food, sugar, soy sauce 3/1 bowls, wine and vinegar. Backup
  • Make Red-fried fish step 0
    2
    In the pan, it's oiled, burned to 70% heat, put in the fish, fryed to two sides
  • Make Red-fried fish step 1
    3
    ♪ A bowl of juice ♪
  • Make Red-fried fish step 2
    4
    It's a small fire until the soup is fully absorbed. You can add salt before you go out
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