stir-fried tofu with green onions

Recipe Recommendations

• tofu appropriate amount
• green onion appropriate amount
• peanut oil appropriate amount
• salt appropriate amount
• MSG appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for stir-fried tofu with green onions

1

Cut tofu into strips and blanch with boiling water for a few minutes.

2

Cut the green onions into thin threads.

3

After the frying pan is heated, wipe the pan with ginger slices so that it will not stick to the pan when frying the tofu. Then pour in the peanut oil. After the oil is hot, add the tofu, pick up the frying pan and weigh it back and forth a few times.

4

Fry tofu on both sides until golden brown.

5

Add the shredded green onions, stir fry for a while, add salt and monosodium glutamate, and remove from the pan.

6

Place the fried tofu on a plate.

Recipe Categories

• hot dishes
• home cooking
• Elderly recipes
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