It's a piece of rice

Tofu skin is the name of the north, but in the south it is called a thousand; but there is a difference between the two. The tofu skin in the north is thick and hard, suitable for frying, stewing, blending, and the thousands in the south are thin and soft, with more cooking methods. But whatever the tofu skin or whatever it is called, it's very nutritionally high plant protein。

Recipe Recommendations

tofu skin 3 photos
carrots half a
Black fungus soaked Several flowers
salt appropriate amount
oyster sauce appropriate amount
green onion appropriate amount

light
fried
ten minutes
simple

Steps for It's a piece of rice

Tofu skin wash, dry water

Cutting into eye pieces

Blackwood's hair is good, torn to pieces

Water in the pot, when the water's out, tofu skin, 20 seconds or so

Two minutes of black-mucked ear water

Carrot cut into thin diamonds

Oil in the pot, fried onions, scented

Put in a carrot for a minute

Put it in the tofu skin

Put it in blackwood, turn it over for a minute, put it in salt, pelican oil, make it taste good

Let's go