I don't know
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- flour 300 grams
- water 145 grams
- alkali noodles 1/4 teaspoon
- yeast powder 3.5 grams
- onion appropriate amount
- ginger slices appropriate amount
- rock sugar appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- spices appropriate amount
- bone soup
- cooking wine appropriate amount
- salty and fresh
- stewed
- several hours
- simple
Steps for I don't know
1
Five flowers, eight hours in water
2
Prepare the spices. If the amount of spices is not well known, it should be as low as possible. That's all the spices in my house, and I think it's enough。
3
Put a little oil in the pot and go down to the ice cream。
4
A spoon of fresh water will be added to the smelt。
5
Turn it to color red。
6
SUPOR FRESH BREATHING OF IH PRESSURE POTS WITH BONE SOUP OR FRESH WATER POURING INTO FRIED SUGAR, ONIONS, GINGER CHIPS, BOUQUETS, RAW AND GIN (MORE)。
7
Put the spices ready in the spice box and put them in the pressure pan。
8
Add ice sugar。
9
Add salt for good taste。
10
Cover the pan, connect the power, touch any touch button, and light the screen。
11
By “food selection” to “meat ribs”, by “cooking” to “drying”, and by other default, by “start/feat”。
12
Fresh breath cooking。
13
Once the cooking is over, the process is reset again, step 11-13。
14
After two programs, stewed meat。
15
The color is red, the beauty is juicy。
16
A mixture of all pasta materials (300 g flour, 145 g water, 1/4 spoons of alkaline pasta, 3.5 g yeast) was formed into a smooth pasta slightly softer than the pasta, with about 20 minutes of waking up, and half of the face, i.e., half of the fermentation level of the pasta。
17
It's down to about 50 grams of one agent。
18
It's in the middle, two thick, slightly twirled shapes。
19
And when he flattened, he opened it with a little face stick。
20
Roll up and get the end to the bottom, as shown in the figure。
21
Bite it, make it into a tusk. It's done。
22
It was branded as gold on two sides。
23
And cut open the branded bellies。
24
The roasted meat goes with a little bit of broth to shred it up, and it's in it。
25
It's also possible to use the human flavors of the meat with cologne or pepper。
26
Completed Chart
27
Completed Chart
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Completed Chart
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Completed Chart
30
The gravy, the fragrance, the baby ate two at once。