♪ Little fresh cow rollers ♪
By VicentaLakin
I'VE ALWAYS BEEN FOND OF HAND-MADE COW-ROLLING SUGAR, AND I'VE BEEN VERY FOND OF THIS LITTLE TWILIGHT PIECE OF SUGAR PAPER
Recipe Recommendations
- raw peanuts 100g
- baiguo 20g
- milk powder 50g
- marshmallow 150g
- milk fragrance
- roast
- an hour
- simple
Steps for ♪ Little fresh cow rollers ♪

1
First, put peanuts and white nuts in the oven, spread them, 150 degrees on the fire for eight minutes, then go to the skin and use the scepter to make them fit. Break2
We'll use it for milk powder
3
Cotton sugar goes into the oven, 160° baked for two minutes, with chopsticks that can pass through, and marshmallows have swelled to the point that they can immediately be added to the peanut berries, then to the milk powder, which is quickly evened, and dropped on the pre-prepared film, with milk powder all over and down。
4
Two into the fridge, frozen for 20 minutes, with ease of cutting。
5
When you mix it, you can also add a proper amount of tea powder, etc., and make a cow roll with tea. Sugar
6
In 20 minutes, even slices, ready to eat7
Packed with pink, tiny, fresh, tattered paper