Meat and eggplant
By VicentaLakin
Recipe Recommendations
- purple eggplant one
- minced pork 50 grams
- cornflour 2 tablespoons
- soy sauce 1 scoop
- salt 1 scoop
- chicken seasoning powder 1 scoop
- oyster sauce 1 scoop
- garlic of 3
- salty and fresh
- burn
- half an hour
- simple
Steps for Meat and eggplant

1
The eggplant cut a little bit of water for the asphalt
2
Add a little flour grab
3
Put it in a kettle and blow it to the skin. Pull! Out4
It's all blown up5
The meat is mixed with the powder, the raw and the platinum
6
It's hot and hot
7
It's a dead end
8
I'll throw in the eggplant9
Cook and smoke10
Garlic Slicing11
I'll end up with chicken and garlic