Black pepper cowboy bones
By VicentaLakin
Recipe Recommendations
- cowboy bone art. 4
- carrots 1 piece
- onion half a
- onion 1 piece
- garlic 3 petals
- soy sauce 1 tablespoon
- cooking wine 1 tablespoon
- sugar 1 tablespoon
- salt 1 teaspoon
- black pepper 1 teaspoon
- salty and fresh
- fried
- an hour
- simple
Steps for Black pepper cowboy bones
1
Cowboy bones were immersed in the water for hours ahead of time and bleeding water was discharged。2
Cut into small pieces, add sauce, wine, sugar, salt, black pepper for half an hour。
3
Onions cut strips, carrot rollers cut pieces。4
Hot pots of cold oil, put in cowboy bones, fried to the surface of gold, flourished。
5
Put onions, garlic, carrots。
6
Put it in the cowboy bones。
7
In the casserole, burn for half an hour. No water. Vegetables and meat have juice。