I'll make some bean-dry meat
By VicentaLakin
Sour mom's freshly tanned soybeans with five bouquets, fried rice, and a little chili from her family
Recipe Recommendations
- Dried cowpea 150g
- pork belly 80g
- chili of 4
- garlic 2 cloves
- oil appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- chicken essence appropriate amount
Steps for I'll make some bean-dry meat

1
Prepare the material. The soybeans dry had bubble hair three hours earlier。
2
Scratch the beans dry, and cut the flowers into meat。
3
Hot pots, oil pouring, garlic fragrances, meat and pepper pouring into the pot for fried
4
The beans are dry in the pot, with a little salt and sugar, with fried rice, with proper water, with suffocation for a while, with a big fire。
5
It's dinnertime. Enjoy