Apple grape ice-cream mooncake
By VicentaLakin
Up to Mid-Autumn Festival, all the moon cakes received before the festival were given to family and friends, but in response to the festival, the apples were used to make the pies, which were like apples, grapes and ice-creams, and tasted like rice; apples had the pretense of "smart fruit" and "memory fruit"; and eating apples had the effect of improving memory and intelligence. Apples contain not only nutrients that are essential to the brain, such as sugar, vitamins and minerals, but also, and more importantly, zinc, which are precisely nutrients that are not lacking in the brain and body development of adolescents.
Recipe Recommendations
- raisins appropriate amount
- Apple strudels appropriate amount
- glutinous rice flour 90 grams
- salad oil 20 grams
- sugar 20 grams
- milk 140 grams
- Chengfen 40 grams
- Cooked glutinous rice flour appropriate amount
- sweet and sour
- steamed
- several hours
- ordinary
Steps for Apple grape ice-cream mooncake
1
Earnings, apples made of six apples cut to the mud and dried the water with sugar and malt sugar
2
Milk with sugar, salad, little fire boiled to melt
3
Pour the milk into the powder and mix it into powder
4
Boiling water into the pot, steaming it to the ground
5
Take out the powder pack, mix it with chopsticks, dry it
6
The apples are small and the raisins are on each
7
Let's split it up
8
Take a rag of raisins and pack an apple raisin
9
Shut up, put it in a cake model with fine rice powder
10
I'll do it