Cleaning up the steam
By VicentaLakin
Every August is the time to eat the lunar chestnuts, especially for their sweetness
Recipe Recommendations
- chestnut 500 grams
- water appropriate amount
- sweetening
- steamed
- half an hour
- simple
Steps for Cleaning up the steam
1
The boss who sells the chestnuts on the market will cut a cross, if he doesn't! It's easy to eat like this
2
Wash the cut chestnuts
3
Washed chestnuts in a plate, cooked with a high-pressure pan, steamed them on the table with a shelf, ready to eat
4
Chestnut's evaporated. Chestnut's out of the pressure pot. Without heat, the chestnut's slowly opened
5
Chestnut's evaporated. Chestnut's out of the pressure pot. Without heat, the chestnut's slowly opened