Five color bacon fried rice
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Five color bacon fried rice

1
Bacon cut, two garlic cut, half pepper cut
2
Two eggs scattered
3
It's oiled in the pot, it's hot and it's cooked in bacon. Then you can pull the bacon to the pot and get it out again。
4
Put the egg fluid in there and make it small。
5
Lighten the fire, pour the remaining rice into it, and pour garlic and pepper into it, with half a spoon of salt and half a spoon of pepper. It'll be even until it tastes hot。
6
Sing it out。
7
Look at the two children playing hard-core paper with their own halogenated tea eggs, the sour brooks from home, and the fragrance of fried rice。