Crab fried cake

By VicentaLakin

Crab fried cake

Recipe Recommendations

  • crab two
  • rice cake
  • carrots 1 piece
  • flour appropriate amount
  • onion ginger garlic appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • sugar appropriate amount
  • yellow wine appropriate amount

Steps for Crab fried cake

  • Make Crab fried cake step 0
    1
    The year is fresh, soft。
  • Make Crab fried cake step 1
    2
    Carrot washes and twirls。
  • Make Crab fried cake step 2
    3
    Scratches
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    4
    I bought a better crab than a normal pastry. Half of it went to the stomach。
  • Make Crab fried cake step 4
    5
    On top
  • Make Crab fried cake step 5
    6
    热油,放入On top的螃蟹块,炒至变色。
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    7
    It's about that kind of time。
  • Make Crab fried cake step 7
    8
    It's an onion
  • Make Crab fried cake step 8
    9
    Put it in the crab, put it in yellow wine, put it in soy sauce, put it in sugar, set it up。
  • Make Crab fried cake step 9
    10
    Falling into soft old cakes。
  • Make Crab fried cake step 10
    11
    Water for more than a year
  • Make Crab fried cake step 11
    12
    After a little soft cake, put carrots on the table. This is where you can taste it. It's based on the population。
  • Make Crab fried cake step 12
    13
    The glamorous crab cake is finished, but it's only for 10 minutes, but it's absolutely resistant to drops, and it's gone all at once
  • Crab fried cake Make Tips

    If too much flour is used, it will get thicker as you stir-fry. It depends on personal preference; I like delicious crab roe mixed into the batter, so I added a bit more.

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