Fried mackerel

Recipe Recommendations

• bream art. 1
• onion ginger appropriate amount
• white pepper appropriate amount
• mushrooms appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for Fried mackerel

1

Wash the fish, wipe it clean, salt it for 20 minutes。

2

Light the hot pot, put more oil in it, and not much oil is actually used。

3

Put mushrooms and ginger onions into the fish。

4

When the oil is 7 in heat, the fish is in the pot, and then the other side is fixed and the fire is reduced to 50 in heat, and the fish is cooked with a small fire。

5

The two sides of the fish are covered in gold and dried oil, with chicken and white pepper。

Recipe Categories

• hot dishes
• home cooking