Porridge
By VicentaLakin
If I don't have any appetite, I'd like to eat a bowl of porridge, a bowl of porridge that is fresh and not greasy. The porridge, which is simple, half a bowl of rice, a small bean tip, a small piece of chicken, with pepper powder, salt, ginger, a little fragrance, a little bit of onion, a simple meal, can be said to be warm, stomach-fed and nutritious。
Recipe Recommendations
- pea tip 200 grams
- chicken breast 1 block
- northeast rice half a bowl
- salt a little
- pepper a little
- sesame oil a little
- chopped chives a little
- Ginger powder a little
- water appropriate amount
Steps for Porridge
1
Preparation of raw materials, clean and shredded peas, clean and shredded chicken chests, clean and pelvised with ginger and clean with onions
2
(a) Placing ginger and pepper powder in the chicken tails, salt, etc., after mixing
3
(b) The rice is washed and placed in the casserole, with sufficient water, and the fire opens and turns into a small fire
4
And when rice blooms, and when the soup is thick, put it into the salted chicken, and mix it
5
When the chicken's tail is white, it's laced in a shredded pea tip
6
(b) Transferred a little salt mixing
7
(b) Put pepper powder, fragrance, onions, onions
8
It'll be in the bowl