Garlic fan sap

Recipe Recommendations

• scallop of 10
• fans appropriate amount
• garlic appropriate amount
• red pepper a
• cooking wine appropriate amount
• salt appropriate amount
• soy sauce appropriate amount

• garlic
• steamed
• ten minutes
• simple

Steps for Garlic fan sap

1

Clean up the scallops, take the meat down, use the wine, salt, make pickles for a moment。

2

The fan bubbles soft water, and puts it under the scallops, and the peppers, the garlic, are cut, and it is spread evenly。

3

The boiler boils open so that the water can evaporate by three to five minutes. It's better to have a little perfume or onion flowers。

Recipe Categories

• Seafood Recipes