Soy sauce
By VicentaLakin
Recipe Recommendations
- wonton skin 140 grams
- minced pork 155 grams
- egg silk appropriate amount
- green onion appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- lard appropriate amount
- soy sauce appropriate amount
Steps for Soy sauce
1
Food products: skin, pork, egg silk, onions
2
In pork powder, a proper amount of wine。
3
Plus a proper amount of salt。
4
Plus a proper amount of chicken。
5
Twisted into a pie to be used。
6
Take the skin and put it on the pie。
7
Wrap it up in your own bag。
8
Put it in the disk, to be used。
9
Put egg silk and onions in the bowl。
10
Plus a proper amount of salt。
11
Add a proper amount of pig oil。
12
With appropriate soy sauce。
13
Brush into open water, ready for use。
14
Then boil it in boiling water, wrapped in tatters。
15
Then pour a cold water。
16
Cook it out again。
17
Put it in the omelet bowl, that's all。