Holy fruit egg soup
By VicentaLakin
The holy fruit is a little tomato. There's no big tomatoes in the house, so make a soup with it
Recipe Recommendations
- sacred fruit appropriate amount
- eggs one
- edible oil appropriate amount
- salt appropriate amount
- sweet and sour
- cook
- ten minutes
- simple
Steps for Holy fruit egg soup
1
Holy fruit cut open
2
The eggs are scattered
3
Hot pots and hot fruit
4
When you fire the fruit, you release the water
5
The water boils and pours into egg fluid
6
Spread the egg fluid with chopsticks
7
Put the salt in
8
Turn off the fire and put the soup in the bowl