Fried tomato ribs
By VicentaLakin
The breath of tomatoes in the ribs is delicious
Recipe Recommendations
- pork chops 500 grams
- braised sauce 1 teaspoon
- salt 1 gram
- water appropriate amount
- tomato 200 grams
- white sugar 2 tsp
- ginger 3 tablets
- hot and sour
- burn
- an hour
- ordinary
Steps for Fried tomato ribs
1
Tomatoes cut up into sauce
2
It's a big fire
3
I put fresh ribs in the pan, without water, and then I put them in the ribs, and then the fire flipped, until the water evaporated and the ribs got oiled
4
The ribs are made of oil, a slight change in color, sugar, and then the fire
5
Scrambled sugar. Scrambled caramel. Taste
6
And then you add the tattered tomatoes
7
And then he flipped to the thick end
8
Add hot water, one foot, fire, a little fire, salt, sugar, ginger, red sauce, and no pots to burn. Guy
9
When the water's low, picks the ginger, the fire collects the juice, the juice's boiled, and the grubs make the pot
10
Out of the pan