Cow radish
By VicentaLakin
After mid-autumn, the weather is getting colder, winter's footsteps are getting closer, and the smell of winter in the kitchen is coming up. A pot of oxen radish, aromatic fragrance, a bite down, and a odour of odour in venom, a perfect combination of fresh and sweet radiant radish, a complex fragrance filled with a whole mouth, a warmth felt throughout the body, and a deeper taste of the home at the moment, when only one bowl of rice or a bowl of noodles was needed. With a bowl of oxen radish, crying out for satisfaction
Recipe Recommendations
- beef brisket 600 grams
- white radish 500 grams
- octagonal of 2
- geranyl 5 pieces
- Jiang 1 block
- garlic cloves of 3
- salt appropriate amount
- oil appropriate amount
- Longhou sauce 3 tablespoons
- noodle soy sauce 3 tablespoons
- white sugar 2 tablespoons
- chicken powder a little
Steps for Cow radish
1
Main foods: oxen, radish, ginger。
2
Cows cut into blocks equal in size, immersed for a moment with fresh water, washed twice, and dried up。
3
And the radish went to wash his skin, cut it into a bit larger than the calf, and the ginger clot went to flatten his skin。
4
Carrots, oxen, ginger clots were thrown into the electric pressure pan。
5
Plus three to five bowls of water。
6
Chassory leaves, eight horns clean up。
7
We'll throw it into the electric pressure pan。
8
Covers the pan cover, provides electricity, selects the "cooking" and "thing" keys, 23 minutes process. When it's done, don't rush to open the caps, 30 minutes or so。
9
Prepare ingredients: pole sauce, pasta sauce。
10
Garlic to the skin。
11
Take a frying pan to heat up, put in a proper amount of oil, pour down the garlic scent。
12
It's just a little bit of salsa on it, a little bit of sarcasm, a little bit of white sugar。
13
Pick up the roasted calf and radish and put it in the frying pan. (Electric pressure pans also have soup juice, mixed river powder or noodles that are delicious
14
Plus salt, chicken powder, all the same。
15
Pull it up and start it
16
Noodles, noodles。