I'm a scrawny man
By VicentaLakin
Recipe Recommendations
- lean meat appropriate amount
- Yuba 2 length
- black fungus appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- cornflour appropriate amount
- oil appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for I'm a scrawny man
1
A proper amount of thin meat, black wood, rotting bamboo2
Scratch salt, oil, soy sauce for 10 minutes3
♪ Blackwood and rotting ♪4
It's too hot for the garlic5
I'll pour it in6
I'm going to throw it in blackwood, add salt and soy for two or three minutes7
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