Ginger pine nuts
By VicentaLakin
Recipe Recommendations
- preserved eggs of 6
- Jiang 1 block
- Green pepper of 3
- soy sauce 2 tablespoons
- oyster sauce 1 scoop
- sesame oil 1 scoop
- salty and fresh
- mix
- ten minutes
- simple
Steps for Ginger pine nuts
1
Materials2
Scratch the eggs3
Cyan-line pepper cut Ting4
Ginger cut5
Let's fix the sauce and pour it into Lee Jin-soo6
Into the sea7
Pique oil8
Pour it in the gingertail9
Pineball cut10
Spray the green peppers11
Pour it with ginger ale