Blueberry Mush
By VicentaLakin
IT'S MY DAUGHTER'S FAVORITE, I'VE DONE IT A FEW TIMES, BUT I NEVER WANTED TO RECORD IT. WITH BLUEBERRY JAM, IT'S PRETTY
Recipe Recommendations
- yam
- fresh milk 100ml
- light cream 50g
- rock sugar
- qingshui 250ml
- blueberry jam 2 tablespoons
- sweetening
- cook
- ten minutes
- simple
Steps for Blueberry Mush

1
I'm going to go to bed, and I'm going to cut the pieces and cook them
2
i'll put it in a mixer with fresh milk, light cream and 40 g of ice cream
3
Smuggle into the mud
4
Blueberry jam, 30 g ice cream, 250 mL clean hydrolysis. Open
5
The fire is so thick
6
It's in the bowl
7
Blueberry jam is enough..Blueberry Mush Make Tips
Steaming is fine too, I prefer boiling it myself, it cooks faster.