Sourfish
By VicentaLakin
The name comes from the son's word, and there's the Sancho fisherman. It's easy and easy, and everyone likes it。
Recipe Recommendations
- kidney bean appropriate amount
- eggs appropriate amount
- flour appropriate amount
- starch appropriate amount
- fried chicken noodles appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Sourfish
1
Bean washes the silk2
Add an appropriate amount of salt for a while3
Add flour and starch to the bowl4
I've got an egg in my beans5
The mixed flour and starch are even again6
Until every soybeans is covered in dust7
Add chicken powder8
It's hot and hot in the pot, and it's only gonna blow up to the yellow9
The tar's out of the pot, the plate10
I don't know what to call it. My son says, "Mom, your fried fish is delicious11
I like it. I blew up another plateSourfish Make Tips
Don't rush when putting the ingredients into the pot; try to separate them one by one to prevent them from sticking together. They cook very quickly, so don't fry them for too long.