Skinballs
By VicentaLakin
Recipe Recommendations
- pork 200 grams
- onion 1 tree
- Jiang 1 block
- white pepper 3 scoops
- eggs one
- oyster sauce 2 tablespoons
- salt 2 tablespoons
- chicken essence 2 tablespoons
- salad oil 1 scoop
- salty and fresh
- quick-boiled
- half an hour
- simple
Steps for Skinballs
1
Onions, ginger chops2
Pork chops3
One and two in the bowl, with eggs, a spoon of salt, a spoon of pepper, a spoon of chicken, a spoon of oil, a little life. Pink4
Push in one direction5
Scratch it up6
The water's boiling7
Cook8
Into the bowl9
Boiled beams of soup tossed with platinum oil, a spoon of salt, a spoon of pepper and a spoon of chicken to boil10
Pour it on the balls and spread the fragrance