Potato congee
By VicentaLakin
Potatoe tastes sweet and has a high nutritional value, since it's only purple, and it likes to eat it, so it's a good taste。
Recipe Recommendations
- purple potato of 2
- rice appropriate amount
- sweetening
- cook
- half an hour
- simple
Steps for Potato congee
1
Wash the potatoes, go to the skin。
2
Slice the potatoes into tids and load them。
3
Take the right amount of rice and wash it with water。
4
Put the potato and the washed rice together in the pot and add an appropriate amount of fresh water to boil for about 30 minutes。
5
Beautiful and delicious potato porridge will be ready