Liang's fried meat

By VicentaLakin

Liang's fried meat

Recipe Recommendations

  • lotus root head a piece
  • fungus small amount
  • pork 100 grams
  • onion small amount
  • Jiang small amount
  • salt small amount
  • fresh soy sauce small amount
  • cooking wine small amount
  • starch small amount
  • sesame oil small amount

Steps for Liang's fried meat

  • Make Liang
    1
    Prepare the foods, the lichens, the skins, the slices, the wood, the hairs, the pork, made of fresh sauce, starch oil, onions, the ginger。
  • Make Liang
    2
    Let's cook the pork first, hot hot, hot, hot, hot, spare。
  • Make Liang
    3
    It pours oil in the pot, three cents heat into onions。
  • Make Liang
    4
    Down into the rain。
  • Make Liang
    5
    Then fall into the wood。
  • Make Liang
    6
    It's gonna take a little longer to get laid。
  • Make Liang
    7
    Finally, it pours into the meat tablets, with a proper salt plate。
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