The gravy gravy and the tofu

By VicentaLakin

The gravy gravy and the tofu

Recipe Recommendations

  • tofu 1 block
  • Lee Kum Kee Steamed Fish and Soy Sauce 2 tablespoons
  • Haitian oyster sauce 2 tablespoons
  • Pi County Douban 1 scoop
  • onion 1 tree
  • Jiang 1 block
  • garlic of 3
  • green and red pepper of 2
  • cornflour 1 scoop
  • soy sauce 1 scoop
  • chicken essence 1 scoop
  • pork 50 grams

Steps for The gravy gravy and the tofu

  • 1
    Pork chops
  • 2
    Join a little bit of raw smoke and powder
  • 3
    Combination
  • 4
    Onions, ginger, garlic, peppers, bean petals
  • 5
    Let's get some juice
  • 6
    Pour it in
  • 7
    Align the backup
  • 8
    A piece of tofu
  • 9
    Sliced into disk
  • 10
    Five minutes of fire
  • 11
    It's hot and hot
  • 12
    Put it onions, ginger, garlic, peppers, bean petals and a little fresh water. Down
  • 13
    Put it in the juice
  • 14
    Into water starch
  • 15
    Pour it on tofu
  • 16
    Put flowers on your feet

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