I'll give you a white, silver-eared drink
By VicentaLakin
My home has the highest use of soybean machines in all kitchen appliances, which are free of oil and smoke and are healthy and environmentally friendly when quickly saved. I use soybean soybean to cook for a diet that tastes sour, tastes so fine and digests. So, why not
Recipe Recommendations
- dried tremella 1 flower
- snow pears one
- qingshui appropriate amount
- sweetening
- other
- half an hour
- simple
Steps for I'll give you a white, silver-eared drink
1
The dry silver ear bubbles with water。
2
I'll wash it with water a few times and there'll be dust in the flowers. Remove the yellow twigs and tear them to pieces。
3
Sydney washes off and slices up。
4
Put silver ear and pear in the soybean soybean machine and add a proper amount of water, as long as the water level is not above the maximum. Start the soybean "nutrient paste" function。
5
In 20 minutes, drink. It's beautiful and white. It's perfect for autumn。