♪ It's a fragrance ♪
By VicentaLakin
Autumn is coming, and on the way you smell sugar and chestnuts. There is a saying among the folk: "The pear dates of August, the mountains of September, and the laughter of October." Remember, as a child, living near the site of the 2nd Congress of the Chinese Communist Party, at the intersection of the famous new long-haired, long-haired chestnuts, or limited quantities. It's not the same thing to buy a few minutes in a row. Now there's more to it, so buy it home and do it yourself。
Recipe Recommendations
- sweetening
- roast
- half an hour
- simple
Steps for ♪ It's a fragrance ♪
1
Chestnuts wash clean, dry water, cut the surface, cut the skin through, put the cut chestnuts in the bowl, pour a spoonful of olive oil, flip a few times, make the chestnuts cover a layer. Oil
2
Puts aluminum paper on the grill, lays chestnuts on the grill, puts them in a preheated oven of 200 degrees, bakes for 20 minutes
3
A spoon of honey, a spoon of sugar, a spoon of clean water
4
Take out the grill, brush the sugar on the chestnuts, you can brush more at the cracks5
Keep it in the oven for about 10 minutes