Green bean muffins
By VicentaLakin
The green beans are odoury, sexual cold, and have the effect of thermal detoxification, cooling, pissing, and euphemism. The sweets made by green bean sand are very fond of them, because they're made out of their own now, with butter, white sugar and edible oil, so don't worry, they're always in the fridge, and they want bread or cake one day, they can just unfrozen it. Today, the children are given green bean soufflés, soothing, ready to enter, sweet and soft, with the smell of milk, and two each。
Recipe Recommendations
- low-gluten flour 260 grams
- lard 105 grams
- qingshui 60 grams
- mung bean paste 360 grams
- white sesame a little
- fine sugar 10 grams
- sweetening
- roast
- several hours
- senior
Steps for Green bean muffins
1
Oil-coated materials: 145 g low powder, 50 g pig oil, 60 g clean water, 10 g sugar mixed, and a rubber razor mixed into a noodle。
2
Gasoline material: 115 g low powder, 55 g pig oil, mixed with rubber razors and made of noodles。
3
The oil coatings and the soufflés, respectively, are covered with a skin-skinned film and 20 minutes after the refrigerator wakes up, so that the oil coats and the soufflés are rounded up with a 6-point small agent。
4
Take a pelt and put a soak on it。
5
Wrap it up like a bouquet of soup, put it down, and make other noodles the same way。
6
Take a small bag of noodles, flatten it with your hands, and squish it into an elliptical form。
7
Roll up。
8
The same method is done for the rest of the noodles, with a 10-minute shampoo。
9
Get a good noodle up。
10
Squeeze it with your hands and grow your tongue。
11
卷起，The same method is done for the rest of the noodles, with a 10-minute shampoo。
12
The green bean sand is divided into 30 grams, rounded。
13
Wake up the good noodles with a knife and everything。
14
Take one of the slices, put it down in the mouth (which comes out with a particularly clear layer), flatten it with your hand, twig it and put it in green bean sand。
15
Wrap it up like a tunic。
16
Put it down and flatten it with your hands。
17
In the same way, other noodles were made, placed on a grill with oil sheets and covered with white sesame。
18
Delivery to pre-heated mid-level oven, 180 degrees up and down, 35 minutes。
19
It will be ready for consumption after cooling。
20
The finished chart。