Battery white
By VicentaLakin
THE RIBS WERE BOUGHT ON BUDDHA'S BIRTHDAY, WHICH WAS ALREADY OILY, AND WERE INTENDED FOR RED-BURNED RIBS, WHICH WERE NOT COOKED BECAUSE OF THE NUMBER OF GUESTS THAT DAY, AND THE FRIDGE WAS FROZEN THAT NIGHT. YESTERDAY I FLIPPED IT OUT AND ATE IT WITH AN ELECTRIC STEW, AND THERE WAS PLENTY OF WHITE IN THE FRIDGE, SO I ADDED SOME TO IT. IT'S GOOD FOR THE CHOPS THAT ARE MADE. EVEN I, A MAN WHO DOESN'T LIKE MEAT, CAN'T HELP BUT EAT A FEW PIECES. PORK RIBS PROVIDE HIGH-QUALITY PROTEINS, FATS, ESPECIALLY CALCIUM, NECESSARY FOR THE PHYSICAL ACTIVITY OF THE HUMAN BODY, WHICH PRESERVES THE HEALTH OF THE BONES AND HAS THE EFFECT OF IRRITATING AND IRRITATING BLOOD. PLATINUM CONTAINS COARSE PROTEIN, FAT, VITAMIN C, REDUCED SUGAR AND 17 AMINO ACIDS, OF WHICH SULFURIC ACID, LYSINE, PHENYLAMINE ACID, ETC. ARE NECESSARY FOR HUMANS, HAVE HIGH NUTRITIONAL VALUE AND THERAPEUTIC THERAPEUTIC FEEDING。
Recipe Recommendations
- salty and fresh
- stewed
- several hours
- ordinary
Steps for Battery white

1
Prepare raw materials
2
Ginger slices, with a knife to the skin
3
Put a little beer in the kettle
4
Add a little sugar
5
Join a little vinegar
6
Join a few raw smokes
7
Add a little steak sauce
8
We'll double the cover and switch to the power supply for an hour
9
I'm going to wash my skin
10
It's only half an hour in an hour's steak