Homemade tofu
By VicentaLakin
Recipe Recommendations
- Marinated tofu appropriate amount
- green and red pepper appropriate amount
- minced meat appropriate amount
- pepper appropriate amount
- salt appropriate amount
- water starch appropriate amount
- garlic appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- red oil bean appropriate amount
Steps for Homemade tofu
1
Tofu cut-up squares can't easily be too thick torque
2
Cut your plates
3
Pork cut to the ground and put salt and a little red bean petals in order
4
Put in a little bit of oily fragrance and come out
5
Put a little bit of oil in the tofu and a little yellow on both sides. Out
6
I'll put the sauce in the meat and the bean petals before it explodes
7
The tofu fried before it went down will taste a little bit of chicken
8
Get ready to pour the kerosene before it comes out
9
You can eat the last plate