Zipper
By VicentaLakin
In the autumn, the fog began to rage. I woke up a few times to open the curtains, and I couldn't see a little light. I thought I was blind before it came out. Now that I'm strong, I can't stop and cough. So here's the problem! Ha-ha-ha! The platinum has a high protein content, a fine fat, and some therapeutic effect on cough. It's good to have a cold cough, but it's good to have fish with it。
Recipe Recommendations
- mandarin fish art. 1
- Jiang 1 block
- perilla leaf 1 small
- shallots the 3
- salt appropriate amount
- steamed fish oyster sauce appropriate amount
- yellow wine appropriate amount
Steps for Zipper
1
Preparation of food products: 650 g of the Treaty on Salmon 1, 1 small sulfur, 1 piece of ginger, 3 onions
2
(a) The fish washes both sides of the cutter and wipes the fish with salt and yellow wine; and lays the onion slices and the ginger slices in the double fish and the belly of the fish, respectively, together with purple sulfur; and picks them up for 10 minutes to taste
3
(b) Steam fish oil in the pot and 10 minutes in the fire
4
Pick up the ginger blades, the onions, and the violet leaves on the plate when the pot is lifted5
Some of the onion leaves can be sewn in silk。