Jell-O fish
By VicentaLakin
Recipe Recommendations
- sweet and sour
- burn
- an hour
- ordinary
Steps for Jell-O fish

1
First, the fish will be processed and cleaned, cut in part, put in a proper amount of wine to make it and then add a proper amount of dry starch. even
2
In the bottom pan, the proper amount of salad is poured, and the fish is put in one by one, and the fire is fried to two sides
3
Let's get the fish out first
4
We'll make sugar juices, and we'll add sugar, salt, vinegar, soy sauce, soy sauce, starch
5
Once again, it pours into the pot the right amount of oil, the garlic and the ginger paste, and when it's fragrance, it pours into the fish, and it pours into the sauce, and it burns into the plate
6
Done